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The Early Days: 32+ years ago, the Purple Parrot and I were still on our honeymoon

By ROBERT ST. JOHN,

Just a little over 32 years ago, I was a few weeks into the honeymoon phase of my first restaurant opening.

There have been 17 other openings since then. They have all been stressful and hectic, but there is something about the first one that holds such a special place in my heart.





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